Where's the truck today?
Your customers ask it every day. Give them a page that answers it: where you're parked this week, with a pin on the exact spot, and what's still on the board. You keep it up to date from your phone, and sold out is one tap.
14 days free, no card needed · then $79 a month
Sold out? One tap, right on your menu.
Sign in on your phone and every dish on your menu has a sold-out button. Tap it and the people in line see it right away. Tap it again when the next batch is up.
There's no form and nothing to save, so it's quick enough to do between tickets.
Already have a menu board? Take a photo.
Snap your board, upload the PDF, or paste the text. Your dishes come in within a minute or so, hidden, so you check them and publish when they're right.
Works for your catering sheet and your seasonal board too. It won't set allergen or dietary labels: where your board marks one, you get a note, and you set the label yourself.
The questions you answer all day
Put the answers where customers look before they come find you.
Where are you parked?
Post each market, festival and brewery night with its flyer, the time, and a pin on your exact spot. Customers tap it and Google Maps takes them to your window. Give an event an end date and it comes off the page the day after.
How do I find you?
No street address? Say where you usually are in your own words, like "behind the brewery, look for the blue awning", and pin the spot once so Get Directions goes to the right place.
Is it on today?
Not making something this week? Hide it with one tap and bring it back when you are. Nothing gets deleted.
Is crawfish back yet?
A seasonal page for what comes and goes, with a note on when to expect it. Mark something in season and it shows up on your menu too.
Do you do parties?
A catering page for boils, drop-offs and booking the whole truck, with your prices and your rules.
Can I see the menu?
A QR code for the window, so the line can read the menu while it waits. Allergen labels and filters too, set by you, so someone with a shellfish allergy can check before they reach the front.
See it on a truck
Third Coast Shrimp Co. is our demo truck. The truck is made up (so is the brewery), but the site runs on the same software you'd get.
Look at the events page, the catering page, and what's in season. Then picture it with your truck's name on it.
Open the demo truck
Run it from the truck
Your customers read it on a phone, and you can run it from one. Change a price, mark something sold out, add Saturday's market. You don't need a laptop, and nothing waits on us. Give your crew their own logins too, so whoever's at the window can mark things sold out. A crew login can't touch your prices or your colors.
What it costs
One price, everything included. No tiers, no add-ons, no setup fee.
Menu Hosted
$79 per month
Per truck, and a second truck counts as a second one. Cancel whenever you like.
- Your menu, edited by you, whenever you like
- Import your menu from a photo, PDF or text
- Events, catering and seasonal pages, and a photo gallery
- All 22 themes, your own colors, fonts and banner
- Allergen and dietary labels with diner filtering
- Opening hours, specials, ordering and reservation links
- A QR code for the window
- Your own web address, and hosting we look after
Founding rate
$49 per month, for good
The first 15 restaurants and trucks to subscribe keep this rate as long as they stay.
Same product. Early customers tell us what's wrong with it, and this is our thank-you.
- Everything in the standard plan
- Your rate never goes up while you stay
- A direct line to the person who builds it
Try it free for 14 days first. We don't ask for a card, so there's nothing to cancel if it isn't for you.
Start your free trialPrices exclude sales tax where we're required to collect it. Full terms.
Get your truck online
Tell us the truck's name and the web address you want. It takes a minute. Made in Houston by the person who answers your email.
Build yours for free